It is time to kick off the summer season with a trip to France! Today, I want to share my favorite food experiences from the French countryside. From the very first day I moved here I fell in love with fresh baked bread, cheese, and charcuterie. The best of all it was the food culture that I was immersed in.
I’ve been to France 10 times now and I can honestly say I’ve eaten more than all 10 meals in that country in the last 10 years. I’ve eaten more meat than I’ve eaten in the last 10 years. That’s right I’ve eaten 3 times as much meat as I’ve eaten in the last 10 years.
It seems that French people, like Americans, love their meat. I know that sounds like I am making it up, but it really is true.
I feel like I have heard this same story so often that Ive almost stopped listening to it. It starts with the French, but it seems like it goes all the way back to the Romans. Its a weird thing because they eat a lot of meat and they like it, but they can hardly tell you why. What is most interesting is that they have a really interesting food culture. Ive eaten a lot of meat myself, but the French have it way better than I do.
The French are a nation that is known for their love of animals. They have a very rich and diverse food culture that has been passed down for several thousand years and has still not really caught up with the rest of the world. The meat is actually in the country’s national food, which is made from a variety of animal species, including a variety of pork that is also used in most of the country’s dishes.
I cant tell you how many times Ive had a dish that had a big meaty piece of pork and no tomato. It was basically a sandwich with a very thick slice of pork.
My wife has been working in the kitchens and Ive been a chef for a long time now. Ive been living with a lot of people who are cooking for more than one day. If you look closely, you can see that they are all looking at a meal from the same menu. We were only able to make one dish that had tomato sauce and a bit of meat. They had two of the best cookware out there.
The only thing that I’ve seen is a cookware shop near the beach, which is a good thing because you get to cook all the food. On my way home I was trying to get a better look at the food which was a good deal, but I noticed that it wasn’t very good. I wanted to buy a little more stuff, but it turns out that I was going to do just that.
For my next one I’ll have to go with a really good cookware shop with more food than I have in the last two weeks.
